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Animals can be identified by four basic characteristics. One of these characteristics is: |
Group Behavior |
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You are using the still-hunting strategy. How much time should you spend walking versus standing still and observing? |
Stand still ten times as much as you walk |
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You wait for game while sitting or standing in one spot. This hunting strategy is called: |
Posting |
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To take game and minimize its suffering, you must know the ______ of the animal you are hunting. |
Anatomy |
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What part of the game animal is the most effective place to shoot? |
Vital Organs |
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Bowhunters should avoid _______ shots, because the vital areas are protected by bone from this angle. |
Quartering-toward |
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Which shot angle rarely results in a clean kill, ruins a lot of meat, and provides an animal the best opportunity to detect the hunter? |
Head-on |
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You determine that a downed animal is dead. What is the very next thing you should do? |
Follow the state regulations for reporting or recording a kill |
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Three factors contribute to spoiled meat after game is harvested. One of these factors is: |
Heat |
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What should you do as soon as possible after tagging game? |
Field-dress it |
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